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IN THE NEWS

Revamped restaurant worthy of its Michelin star

RE-OPENING b�ni333 Orchard Road#02-37, Mandarin GalleryTel: 9159 3177Open for lunch and dinner Mon to Sat: 12pm to 3pm; 7pm to 10pm THE curtains have parted at b�ni. Once dark, foreboding and mysterious, the newly-revamped and newly-minted one-Michelin star restaurant has since discovered the light. And it can't seem to get enough of it. Nothing is left to the imagination at b�ni's new home...


Park Hotel Group to launch new mid-scale brand

HOTEL owner and operator Park Hotel Group will open its sixth hotel in Singapore under new brand Destination in the second quarter of this year. This comes as it was awarded a hotel management contract from FG Property No 1, a related company of Master Contract Services. The fifteen-storey 300-room Destination Singapore Beach Road, which is located next to Golden Mile Complex, was previously mean...


Swensen's parent firm to acquire catering group

ABR Holdings, the food and beverage (F&B) company that owns Swensen's in Singapore, on Wednesday announced its proposed acquisition of catering group Chilli Padi. ABR said: "The board believes the proposed acquisition will enhance the F&B selections within the group's portfolio and bring in an established brand into the group's business, as well as expand its revenue base." The target companies c...


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TRADE EVENTS


 

2017HOTELEX

HOTELEX Shanghai is a world-wide professional trade show for the hospitality and catering industry across 25 editions. There were 2,207 exhibitors from around the world, more than 116,680 professional visitors and 4,758 overseas buyers from 115 countries and regions last year. HOTELEX Shanghai aims to provide more advanced and comprehensive platform for the entire hospitality and catering industry as well as the business opportunities.

 

HOFEX 2017

HOFEX - the region's leading food and hospitality tradeshow will return on 8 - 11 May 2017 at the Hong Kong Convention and Exhibition Centre. HOFEX 2017 is the largest show ever in its history with 65,000 m2 exhibiting space, providing a platform for 2,400 international exhibitors to connect with 40,000 regional buyers. In its 17th edition, HOFEX 2017 continues to blend the best of Food and Beverages, Equipment, Supplies, Services and Hospitality Technologies.

 

SIAL CHINA 2017

SIAL CHINA, Asia's largest food innovation exhibition, closed its door on 7 May recording a further increase in the level of internationality on both the exhibitor and visitor side. Altogether, 2,942 exhibitors (+ 7.6% vs 2015) from 67 countries all over the world and 30 provinces in China presented their latest products and food trends, which attracted over 76,986 visits (+25.6% vs 2015). This year's SIAL CHINA took place on 126,500 square meters of exhibition space. SIAL CHINA's dedication to "look deeper" comes true with a significant breakthrough in its internationality.

 

Restaurant & Bar Hong Kong

Restaurant & Bar Hong Kong is the leading fine dining and bar exhibition in Asia-Pacific. With its unique position focusing on the top-quality food service and the bar market, it has undoubtedly become the business event of the year delivering top-end buyers from Hong Kong, Macau and Guangdong.

 

Seafood Expo Asia

Seafood Expo events deliver the highest quality trade events for seafood buyers and suppliers from around the world.  Find new customers for your products, equipment or services at our leading international expositions: Seafood Expo North America/Seafood Processing North America in Boston, USA; Seafood Expo Global/Seafood Processing Global in Brussels, Belgium; and Seafood Expo Asia in Wanchai, Hong Kong.

 

FHC China 2017

The exhibition of choice for exporters and importers of food and beverages. More International companies and country pavilions than any food exhibition in China. 2,150 food and wine exporters and distributors from 66 countries participated at FHC and ProWine China 2015.
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