Nature of Business
Gourmet Food Safety Consultancy is a consulting business specialising in
- Customised food safety consultation
- Customised food safety hygiene training, audit services for food & beverage companies
- Implementing food safety management systems
- Implementing laboratory setup services
That adhere to International Food Safety Standards such as ISO 22000:2018, ISO 9001:2015, FSSC:22000, HACCP, BRC & GMP, other food hygiene requirements.
We provide professional, cost effective services with the customer's needs foremost in mind. All consultation and implementation are designed according to the food safety technical requirements for the specific food operations.
Experience - Asia Pacific Region
- UHT product
- Canned food & beverages product
- Imported food product
- Sauce product
- Distilled water
- Dehydration
- cGMP, HACCP, Food Safety Certification (Asia)
- Kosher Certification (United Kingdom)
- GMO Free Program
- Halal Certification
- HPP Process Consulting
Service Values
- Implement ISO 22000:2018
- Implement ISO 9001:2015
- Implement HACCP System
- Implement BRC Standard
- Implement GMP System
- Food Safety Training
- Halal Implementation
- Implement SS 590 System
- Assist SFA Food Processing Licensing
- Assist SFA Food Shop License
- Food & Chemical Laboratory Set Up
- Set up Food Factory Operation
- Food Safety Auditing
- Kosher Implementation
Approved HACCP Consultant (SIFST - Singapore)
Member of Int Food Protection (IFP - US) Better Be Safe Than To Be Saved.
